medium rare and medium well, are the same.... medium. it's like asking for a half empty glass of waterCacs really got y’all thinking medium rare is the only way to eat steaks?
medium rare and medium well, are the same.... medium. it's like asking for a half empty glass of waterCacs really got y’all thinking medium rare is the only way to eat steaks?
Online happened.
Black ppl been eating well done steak my whole life and medium rare was def "some white shyt"
nikkas got online and needed a way to shyt on other people and the consensus in the cac controlled culinary culture is well done steak means you're unsophisticated so they ran with it instead of doubling down on our culture of well done
I worked at New York Prime in buckhead, Ruth Chris and capital grille for a total of 12 years so no I don't ONLY eat Rathbuns. I also eat at other delicious placesYou only eat Luger or Rathbuns huh lol.
There isn’t some sort of conspiracy. There is more flavor in it. That’s a simple fact. You’re scared of “blood” because you may be slowOnline happened.
Black ppl been eating well done steak my whole life and medium rare was def "some white shyt"
nikkas got online and needed a way to shyt on other people and the consensus in the cac controlled culinary culture is well done steak means you're unsophisticated so they ran with it instead of doubling down on our culture of well done
"They didn’t cook their food in Europe. Even they themselves will show you when they were living up there in caves, they were knocking animals in the head and eating the raw meat. They were eating raw meat, raw food. They still like it raw today. You watch them go in a restaurant, they say, ‘Give me a steak rare, with the blood dripping in it.’ And then you run in and say, ‘Give me one rare, with the blood dripping in it.’ You don’t do it because that’s the way you like it; you’re just imitating them, you’re copying, you’re trying to be like that man. But when you act like yourself, you say, ‘Make mine well done.’ You like cooked food, because you’ve been cooking a long time; but they haven’t been cooking so long—it wasn’t too long ago that they knew what fire was. This is true" - Malcom X
Most people can't afford those places broskieI worked at New York Prime in buckhead, Ruth Chris and capital grille for a total of 12 years so no I don't ONLY eat Rathbuns. I also eat at other delicious places
"They didn’t cook their food in Europe. Even they themselves will show you when they were living up there in caves, they were knocking animals in the head and eating the raw meat. They were eating raw meat, raw food. They still like it raw today. You watch them go in a restaurant, they say, ‘Give me a steak rare, with the blood dripping in it.’ And then you run in and say, ‘Give me one rare, with the blood dripping in it.’ You don’t do it because that’s the way you like it; you’re just imitating them, you’re copying, you’re trying to be like that man. But when you act like yourself, you say, ‘Make mine well done.’ You like cooked food, because you’ve been cooking a long time; but they haven’t been cooking so long—it wasn’t too long ago that they knew what fire was. This is true" - Malcom X
There isn’t some sort of conspiracy. There is more flavor in it. That’s a simple fact. You’re scared of “blood” because you may be slow
You brought it up not meMost people can't afford those places broskie