mayo on the bun
ketchup, sauteed onions on the burger.
sometimes bacon.
lettuce or tomatoes ain't necessary but I don't mind them
a cheese that's not overbearing. no blue cheese, goat cheese or gruyere ass burgers where all you taste is the cheese. Same goes for seasoning, foh peppercorn burgers
Absolutely NO ketchup or mayonnaise. The spread gotta be mustard or if the burger comes with some kinda blended spread, thats fine. Any toppings after that are fine but typically the standard shyts
Honestly, i think this is the real factor with burgers....it's a lot of spots where the fact they have a house seasoning for the patties or a particular sourcing for beef that makes all the difference.
A quality burger doesn't need much if you've put the primary focus there.
Used to be one of those guys that couldn’t have mayo on my burger at all. Gotten a lil older, taste buds done changed a bit, now if a lil mayo is on there I’ll still eat the burger
I don’t like condiments and I’m not a cheese fan (except on pizza and one slice in a pot of grits)
So I usually don’t eat burgers unless they homemade cookout joints with the onions and peppers in the meat…I may add bacon and lettuce and onion if available…I’m simple
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