Ezekiel 25:17
Veteran
Easiest is to throw oil, scotch bonnets or any hot pepper , lime, garlic, ginger, green onion, vinegar, brown sugar and S&P in a blender.
To make it more authentic you need pimento seeds but those are tough to find.
I should've went this route, will definitely keep it in mind for the week after. Called myself making this slow cooker jerk tacos receipt out of a book, came out bland
How do you know how much you use of each ingredient? Or I might find a Jerk seasoning blend
4 parts chili power
2 parts cumin, paprika, garlic powder, onion powder
1 part salt, cayenne, sugar
Use that mix w oil and lime juice. Marinade the meat and veggies for a couple hours and grill em up.
Made this a few weeks ago. Came out pretty damn good besides the cayenne smoking the house and folks coughing. Will do it again, but either crockpot or pan sear then add the cayenne afterwards.
Last edited: