View media item 6983 I tried to cook this but messed up its lobster ravioli.
you feel like you messed up your presentation.....
but how does it taste?
try something fun?
let them get room temperature next time and fry them in olive oil. Really. Like sandwich meat.
Hit 'em with the sauce and then hit 'em with the garnish.
I wanna say "I'd kill for some lobster ravioli right now" but last time I tried that type of thing, I dozed off at work and dreamed Satan showed up with a sandwich from Subway.