O.T.I.S.
Veteran
Thats what really fukked him up36 shots of whiskey?
Ate and drank all that bullshyt and now he on the toilet throwing up out the ass end
Translation
Thats what really fukked him up
Ate and drank all that bullshyt and now he on the toilet throwing up out the ass end
Trandlation:
Another angry faux militant
Remove the hate from your heart b, you'll live longer and make more money.
Fix your critical thinking and reading skills as well, thread title says RED LOBSTER got me sick, not the luxury steak house from two weeks ago
Good looks bro. How long was the turnaround for your suit? And any alterations after getting it or did it fit on point?I agree. Its a shame that fewer and fewer men wear them these days. There was a time when they were a standard element of a man's rotation...
it was a small niche store in the center of town. Their outfit has been operating since 1905, but the nature of their business doesnt lend itself to scale. Im out west now ; so if you ever find yourself in the rockie mountain states i can shoot you a referral.
Wink Beaufield
Superstar
That right there is what is keeping me outta restaurants. Even the high end joints are catching it with these staff shortages. They mitigate this by only opening up from 5-11 pm.
Also, got fam that runs a catering business so we stay posted up in Restaurant Depot and cook up our own meals.
Gunz&Butta
All Star
Listen to Beyonce, brehs. 
Taadow
The StarchBishop™️
Are u white? Crab legs and spicy shrimp taste wonderful...so does Whitening fish.
Them 10lb boxes of snow crabs, full subprimal beef cuts in the cryovac
I love that place except the gotdamn one in Mesa stopped selling fresh seafood so gotta go to the Asian market for oysters at higher price point. Prices still nuts all around since last year, even case price
Them 10lb boxes of snow crabs, full subprimal beef cuts in the cryovac
I love that place except the gotdamn one in Mesa stopped selling fresh seafood so gotta go to the Asian market for oysters at higher price point. Prices still nuts all around since last year, even case price
wtf is tuna loin tho
Learn to cook seafood, man. I fukking wish I could cook 1/4 of the same level as my mother. And she does it right...knows how to cut up everything and fry fish, wings..she even made Chinese food the right way. Amazing.
I think the sushi places must slice that for sashimi and such. They got a lot of sushi ready products, I bought the little fish eggs (tobiko) and the seaweed salad already prepared. But in hindsight, it was a little much in the quantity it was sold in and I grew bored and wasted itwtf is tuna loin tho
Edit- but shid, 100 oysters for 64 bux, give me a case of beers I'll polish them off over a weekend
GPBear
The Tape Crusader
If you had stayed Kosher you wouldn’t have fallen to this demonic stagethis shyt has me on my deathbed..... violent Cramps and woke up twice with violent, non-stop diarreah.
aint no way sea food is suppose to do you like this....must be food poisoning.
all i had was a steak, small ass lobster tails and garlic shrimp.
id rather get stabbed again then go through this...
thats what i get for cheaping out on seafood i guess
only reason Christians aren’t kosher is because Peter had a vision. Jesus didn’t say shyt about it
Son Goku
Great Sage Equalling Heaven
If you had stayed Kosher you wouldn’t have fallen to this demonic stage
only reason Christians aren’t kosher is because Peter had a vision. Jesus didn’t say shyt about it
GPBear
The Tape Crusader
Jesus told em to only go for the cheddar bay biscuits, he fukked around and look what happened
Y’all gone learn
