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No need to flip the Phillips version the air circulates all around it.Well think about it.
You cook a burger or steak on the stove, you flip it.
You cook pancakes or French toast on the stove or griddle, you flip it.
You cook wings or chicken in the oven, you flip them.
You cook a grilled cheese, you flip it.
Air fryers aren't magic machines. You'll have to flip. I never flip as much as recommended. Just like the grill, you gotta keep the lid closed and let it cook.