Yeah, it is. But there was a time between the spot he had while I was in school vs this new spot off Campbellton that homie was running the shyt out of a food truck.
What’s up with all these Chinese Owned Seafood spots poppin up?
- Thread starter cjlaw93
- Start date
Yeah, it is. But there was a time between the spot he had while I was in school vs this new spot off Campbellton that homie was running the shyt out of a food truck.
GoAggieGo.
getting blitzed.
Old National Seafood is the name. They’re located on the side of the Texaco and it’s right off Old Nat and Godby. They only keep one cook, so you gone wait 25-35 mins.Name bruh?
When I'm in the mood I hit up Yashin's on Old National, but I like Supreme Delight off Camp Creek more. Back when I was at Tech, one of my boys from Ben Hill who went to Doug took me out to this spot called Rahim's seafood back in the late 90s. It was located at MLK and Peyton. shyt was FIRE. I think buddy who owned it ended up moving years later, but I see that he's off Campbelton outside the perimeter now. That nikka had the GOAT fish batter/seasoning.
But yeah, they opened a Juicy Crab in Fayetteville. Me and the old lady gotta check it out. Being from a coastal city (Charleston SC), I know frozen seafood and frozen crab legs is
Folks swear by Yashin’s, but what I got wasn’t all that. I’m a shrimp guy, and the shrimps weren’t good to me. I’m gonna give it another try, but I’ll see what the catfish like next time.
My mom and pop coming into town today, and my pop loves seafood. Probably will pick up some fish from crab pot or old nat seafood on the way home.
One popped up near my house, place looks dead, but still rocking. Has to be a tax write-off or a front.
I thought this was just a new thing in Atlanta these past couple of years but from the Juicy Crab type of places to the local hood “New Orleans Seafood” places these things are popping up EVERYWHERE
Is this suspect?
I only get my shrimp from the Mexican store (real Gulf shrimp) or the Farmers Market
I think these Chinese people on some fugazi shyt the way these things just came outta nowhere
Is this happening in y’all city too?
Chinese Vegetables with sauce>>>>Most GreensChink greens
Chinese Vegetables tho....
....Giving this thread Fukk is chinese vegetables
I know the spot you talking about. Never went there, but lots of people always in there. I usually just head straight to Yashins, but I'll peep it this weekend.
I don't see that shyt on google bruh. Is it that "Deli & Seafood" joint?
GoAggieGo.
getting blitzed.
Nah, if you type it in google they won’t have much come up. If you type it in to google maps, it should come up though. If you’re coming off of 285 onto Old Nat, it’s to the left of the Burger King. Across the street is a liquor store
it's that joint in that little strip mall?
GoAggieGo.
getting blitzed.
Nah, it’s on the other side of the street. It’s literally connected to a gas station; the Texaco I think it is.
Crab pot in that strip mall. Crab pot is also better than Old Nat Seafood. If you haven’t been there, you gotta check it out. Only problem is they don’t operate on regular hours. They open until the food run out. It’s a good lunch time spot
Spondivits 
thank God we don't have seafood like this in qc because I would get 
quick! but I gotta go back asap 
thank God we don't have seafood like this in qc because I would get quick! but I gotta go back asap 
Doctor Wily
CapcomSwag
shyt is an epidemic here in NYC with them owning damn near every seafood spot in Brooklyn/Queens (except for the Gumbo Bros in cobble hill & the Boulevard/Seafood kings over in Hollis Queens).
Even the price for a 1lb of crab legs is over $20 after tax compared to only being $11 dollars around this time last year.
Even the price for a 1lb of crab legs is over $20 after tax compared to only being $11 dollars around this time last year.
they dont last long..for some reason...
NZA
LOL
if chinese wont eat there then i wouldnt either