What’s up with all these Chinese Owned Seafood spots poppin up?

[chiefdogg]

That's who all own the majority of the crab/seafood markets in the 757 and it's been like that every since I was a youngin. I grew up going fishing with my pops and my grandad and them Filipinos be deep on the piers.

 

[chiefdogg]

I haven’t tried Juicy Crab yet. Be tryna take my ole lady, but them wait times are too much.

Went to spondivits for some seafood, and that place overpriced for no reason. $18 for 5 Cajun styled scrimps. Place wasn’t even all that

The one on Pleasenthill be having over an hour wait on the weekends.

 

[chineebai]

Asians are all about the bottom line....especially Chinese. Koreans and Japanese MIGHT give you quality but the Chinese always take shortcuts.

That's fine for bootleg t-shirts but not for food.

This is why we drive Hyundais and Toyotas. Ain't nobody heard of a Chinese auto maker.

As someone who grew up in the restaurant industry, specifically Chinese, 99% of food was homemade, from the sauce to the dumpling skins. As a matter of fact, we used premium cuts like chicken breast and flank steak. The real shortcuts are American places where things are mass produced and frozen.

 

[ColdSlither]

Haha we've had a chinese owned seafood joint in Newark for years, it's kind of an institution.

I go to Don's Diner in Irvington at least once a month. The place be packed on the weekends with their soul food buffet. Owned by Asians. Nothing new. They will cook whatever to make a buck.

 

[No Homo]

Money laundering fronts

Yep..First thing I thought of was they washing money.

The popular one here in the city "the boil" is cash only.
Cash only in Manhattan?

 

[SadimirPutin]

Yep..First thing I thought of was they washing money.

The popular one here in the city "the boil" is cash only.
Cash only in Manhattan?

Oh they definitely a cash laundromat

 

[Ezekiel 25:17]

I'm so tired of these foreigners and whites in our neighborhoods. I'm about to make it a goal to never shop at any of these places ever again, shyt has to stop.

 

[IVS]

Asian have mastered the fake seafood game. Nigros been eating fake crab meat for years..They got all that shyt for vegans..

fukk around and be eating fried soy and artichoke fish sandwhich

...

With plastic all in your shyt. That's prolly how big mama n'em getting all this breast cancer.

 

[AFRAM GLORY]

They figured out how to fake fish.

Ol girl bought that verisoy fish...

 

[the cool]

I never seen a homeless Chinese person panhandling. They know how to make money and retire early

 

[Copy Ninja]

It's good business. They hire family to work in these businesses so employees are invested in the company to succeed. Plus it's cheap labor to hire family. It's a great hustle.

 

[Rekkapryde]

There’s one off of Old National, here in Atlanta, that’s connected to a gas station and it was decent. Went yesterday.

Got the 10 piece shrimp and catfish

Name bruh?

When I'm in the mood I hit up Yashin's on Old National, but I like Supreme Delight off Camp Creek more. Back when I was at Tech, one of my boys from Ben Hill who went to Doug took me out to this spot called Rahim's seafood back in the late 90s. It was located at MLK and Peyton. shyt was FIRE. I think buddy who owned it ended up moving years later, but I see that he's off Campbelton outside the perimeter now. That nikka had the GOAT fish batter/seasoning.

But yeah, they opened a Juicy Crab in Fayetteville. Me and the old lady gotta check it out. Being from a coastal city (Charleston SC), I know frozen seafood and frozen crab legs is

 

[Rekkapryde]

Her fish so good you can bring her your own fish and she'll fry it for you.

 

[UserNameless]

The Asian lady in Raleigh off New Hope Rd fries the best fish EVER!!!!!!!!! But the sides she servers are trash. Her fish so good you can bring her your own fish and she'll fry it for you.

What’s the name?

Last time I was in Raleigh I tried

Food was good, cheap, and run by black folks. Morgan Street Food Hall is dope

Fux with the food hall heavy when I touch DT Raleigh

They ABSOLUTELY DOMINATE the Wing game in Atlanta..it’s a damn shame ..literally 20 on certain main streets about 4 miles apart

Man... it’s some Asians nearby that got the 20 piece lemon peppers and a ton of other flavors for like 12-13 dollars ... big shyts too. It’s over

 

[cjlaw93]

Name bruh?

When I'm in the mood I hit up Yashin's on Old National, but I like Supreme Delight off Camp Creek more. Back when I was at Tech, one of my boys from Ben Hill who went to Doug took me out to this spot called Rahim's seafood back in the late 90s. It was located at MLK and Peyton. shyt was FIRE. I think buddy who owned it ended up moving years later, but I see that he's off Campbelton outside the perimeter now. That nikka had the GOAT fish batter/seasoning.

But yeah, they opened a Juicy Crab in Fayetteville. Me and the old lady gotta check it out. Being from a coastal city (Charleston SC), I know frozen seafood and frozen crab legs is

Ain’t Rahims in Ben Hill now way down Campbellton