People who season their eggs like it's chicken

[Hey_zeus]

Eggs don't need much. A lil salt because the cheese is gonna have sodium and some kind of pepper. Black, lemon w/e have fun. Anything else is extra

 

[Jasonmask]

I add salt, pepper and red pepper flakes. Once they nice and fluffy I add cheese, honey and lil hot sauce.

I did all that minus the honey yesterday. I might do that today but I’m not a huge egg nikka so maybe another day

 

[OVER]

Only use salt and pepper except when I make steak and eggs. I’ll cook the eggs in pan I used to Cook the steak and get the steak seasonings and flavor on the eggs too.

 

[Organic Trees]

A dash of salt & pepper do the trick

 

[OneManGang]

Egg has a weird aftertaste for a lot of people especially sunny side up, so I understand it

Unseasoned eggs will make me nauseous

 

[NoMorePie]

I just butter my eggs pause and shred some cheese over it

Maybe drizzle some honey if I remember too. Est it with some tuna/bacon/sardines

 

[Amestafuu (Emeritus)]

Depends what you making. Plain eggs ok. Salt and pepper. Fritada or omelette im doing more

 

[Amestafuu (Emeritus)]

I just butter my eggs pause and shred some cheese over it

Maybe drizzle some honey if I remember too. Est it with some tuna/bacon/sardines

 

[Buckeye Fever]

Salt and pepper is enough for me.

Scramble them in butter

 

[Peter Popoff]

If I'm making scrambled eggs, I'll just use smoked paprika, garlic powder, and maybe some onion powder, and then I'll add my favorite cheese for the creaminess .

When frying eggs, I don't season them at all since I'm usually frying them in bacon grease, which adds enough flavor alone.

Eww swine

Chili onion oil >>>

Thank me later.

 

[Bubba T]

A bit of pepper and a bit of maggi cube seasoning and we good.

 

[VelourSocks]

my pops used to season eggs with everything under the sun growing up.. hated that shyt

only do salt and pepper now on my eggs

 

[987654321]

That extra shyt is bama af. The only people I know who do it are country as hell. Salt, pepper, scramble in butter, MAYBE some parsley. Then Tabasco when it’s on the plate.

 

[TAYLONDO SAMSWORTHY]

you gotta expand your palette breh

Exactly. My eggs get the premium seasoning treatment

 

[987654321]

Don’t trust ANYBODY who uses garlic and onion powder unnecessarily. They can’t cook, and you’ll usually find a single medium brown roach if you look under their guest bathroom sink. They on the cusp of that bullshyt.