I like how OP explained what "baconeggancheese" is as if brehs were really lost
breh that's MY shyt
breh that's MY shyt
Man said bacon egg and cheese sandwiches work because you need things in a NY minute, then used béchamel sauce in his recipeThe Harlem chick got it right.
Simplicity always wins.
You gotta bake your bacon. Don't microwave or fry it.
Only reason I clickedBig titties
Soylent Green is people...so fukk you too!Swine,chicken fetus and Cow titty pus.
When you sweat,you stink.
Cooking eggs in bacon grease is nasty work. I like my eggs light, not heavy and too savory.adding salt to any dish with bacon in it, (which is already salty as fukk) and cheese is a no for me.
Those of you who eat eggs with stuff like bacon and cheese and like to salt your eggs. Try without salt and tell me if the meal is ruined or not for you.
I stopped putting salt on my eggs and haven't missed it a bit ever since
Half of you cook the eggs in the bacon grease anyway, no need for salt.
Just saying yall breakfest is full of salty ingredients. Salted butter, bacon, cheese, whatever. You can skip on adding salt to the eggs without missing it.Cooking eggs in bacon grease is nasty work. I like my eggs light, not heavy and too savory.
My conscious wouldn’t even let me do it.
Now my pancakes? I can get with that every once in a while. Need them crispy edges. I still usually just use butter though. Bacon grease just seems excessive most of the time
Speak for yourself.Just saying yall breakfest is full of salty ingredients. Salted butter, bacon, cheese, whatever. You can skip on adding salt to the eggs without missing it.
have you ever tried the level up with cheddar or American cheese in your grits?Speak for yourself.
I generally just eat an egg on a piece of toast for breakfast (and fruit), so I add a dash of salt to my egg. And I don’t use butter unless I’m making grits. And I go light on salt because you can always add but you can’t take away.