porque
Boricua Guerrero
wait so what you do reheat it in the afternoon? why not just put it on in the morning?
in addition to r/slowcooking Pinterest is a great option
http://www.pinterest.com/search/pins/?q=crockpot recipes&rs=ac&len=7
Essential I Be Cooking!: Post a Pic of What You're Cooking Thread
- Thread starter Uncle Trill
- Start date
wait so what you do reheat it in the afternoon? why not just put it on in the morning?
in addition to r/slowcooking Pinterest is a great option
http://www.pinterest.com/search/pins/?q=crockpot recipes&rs=ac&len=7
ExpensiveThrillz
Head In The Cloudz
We don't put it on in the morning because of our work schedules....it would be burnt to a crisp by the time the mister or myself got back in so our solution is overnight. He gets home a bit before I do in the evening so he just takes it out the fridge and puts on low or keep warm so its ready to eat by the time I get home from work
Born2BKing
Veteran
Haha, that shyt look good as fukk don't it
porque
Boricua Guerrero
ah I see
but the low setting should give you about 10 hours or so or you can try an outlet timer which would be inexpensive at Home Depot and such
but if by any chance you need to get a new model I suggest one with a timer and a temperature probe
I know you guys have probably gotten used to your routine but I love opening that lid for the first time and eating that warm juicy meat
Action Jackson
Can I live
Squid ink Fettuccine
Squid Ink striped raviolis stuffed with lobster, peppers, and ricotta cheese
The ravs get served in a mango salsa
Squid Ink striped raviolis stuffed with lobster, peppers, and ricotta cheese
The ravs get served in a mango salsa
whipped this up earlier at work.. bison burger, with lettuce tomato, onion, bacon and calamari topped with romesco..
Picking up this when I get off work: http://www.target.com/p/hamilton-beach-slow-cooker-black-silver-4-quart/-/A-13742425?lnk=atc_overlay
porque
Boricua Guerrero
Picking up this when I get off work: http://www.target.com/p/hamilton-beach-slow-cooker-black-silver-4-quart/-/A-13742425?lnk=atc_overlay
save up and order this one
Is this the one you have? I got the money already...I just choose the other because it was in store.
I'm going to order this one though. I've been waiting to use my $20 amazon credit on something anyway.
porque
Boricua Guerrero
nah I got some old relic that has served me well for years but this is the highest rated model under$100 around and what I would get if I were to buy a new one
How many Quarts is your current one? I'm only cooking for myself so I don't know if I need 6 quarts...still might get it though.
BlackAdonis
Rookie
Coming in this thread seeing how good y'all eat then going to eat cereal for dinner 
porque
Boricua Guerrero
I have an 8 quarts that I know is overkill but thats was a gift and a small 4 quart thats basically only for sauces and such
8 quarts is for like a family of 6+
for 1 or 2 people 4 quarts is recommended but I think thats too small
porque
Boricua Guerrero
Coming in this thread seeing how good y'all eat then going to eat cereal for dinner
breakfast is one of my favorite meals
people are always shocked I get so much out of 2 egg whites and 1 whole egg
I just keep adding vegetables to the mix as well as some tofu
you can make some imitation scrambled eggs with tofu or just use it to fill in as such
i have it its very good