German food>>>>>>>>>>>>>>>>>>>>>shyt drenched in olive oil
YESSS!
Pommes rot weiß! (fries with ketchup & mayonaisse, the mayo is bomb not the miracle whip stuff)
Rindergulasch!! (beef goulash, originated in Hungary)
Hühnerfrikassee!! (fricassee of chicken with white asparagus: Fricassee or fricassée is a method of cooking meat in which it is cut up and braised, and served with its sauce.
Königsberger Klopse (Meatballs in white sauce with capers)! Doesn't look good but is delicious I promise!
Wiener Schnitzel!! Especially with lots of lemon juice! Wiener schnitzel, sometimes spelled Wienerschnitzel, as in Switzerland, is a type of schnitzel made of a thin, breaded, pan-fried veal cutlet. It is one of the best known specialities of Viennese cuisine (from Austria)!
Rinderrouladen with sweet/sour red cabbage and potatoes!!! MY FAVORITE hearty dish that I usually cook for Christmas as it takes a long time.
Consisting of bacon, onions, mustard and pickles wrapped in thinly sliced beef which is then cooked.
Kohlrouladen!
A dish consisting of cooked cabbage leaves wrapped around a variety of fillings, we'd usually use ground beef.
Fave fast food:
Currywurst: steamed, then fried pork sausage typically cut into bite-sized chunks and seasoned with curry ketchup, a sauce based on spiced ketchup or tomato paste, itself topped with curry powder, or a ready-made ketchup seasoned with curry and other spices.
Döner: Turkish doner kebab
Tzatziki: Greek tzatziki sauce (creamy yogurt sauce with dill, cucumbers, fresh garlic etc.)
Frühstücks brötchen (breakfast rolls usually with marmalade or honey, cheese, lunch meat etc)
Milchreis (rice pudding with any fruit or cinnamon sugar) same with semolina pudding which is similar to cream of wheat but better lol (Grießbrei)
Pfannenkuchen with Nutella (Pancakes that are thinner and get rolled, usually with nutella or apple sauce etc.)
Apfelkuchen mit Schlagsahne: Apple cake with whip cream
Käsesahnetorte: Cream cake
Maulwurfkuchen: German mole cake