Why do we clean chicken, but not beef?

Westbama Heartthrob

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Harry B

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You right, it's not that complicated. Which is why I'm confused you're committed to being wrong :mjlol:

First, you're comparing two different things. The meat we buy doesn't come with any blood on it. So it doesn't make sense to compare it to a cut or a scrape.

Second, even with your example, the tap water can help but you still need to sterilize the wound with mild soap or alcohol.

Whatever you think you're cleaning when you wash the meat, you're not. Just contaminating the area. But if you're so right, cite a study or some peer reviewed research that confirms your claim
People thing myoglobin is blood :snoop:
It's like grownups that can't eat mustard cause they didn't like it when they were kids, they never learn.

But worse is that they never mind to google shyt or try to understand animals or the science of food. Just talking outta their ass and doing/thinking like they did when they were kids.
 

Art Barr

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If you defrosting chicken beef and seafood. Then not hitting it with that water and vinegar.


chu nasty.


Anything else is cap.
Where,...
no.
you can not cook at the cook out.
Plus yo black card revoked too.
As well as race trade waivers and feelers being sent out.

Art Barr
 

sayyestothis

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Ok. The US is one the few countries in the world that chlorinates chicken.

If you have freshly killed chicken or unchlorinated chicken you notice a tainted flavour that cooking thoroughly doesn't get rid of. "Cleaning" the chicken in a lemon/lime water or a vinegar water solution removes the taste
This...

And because of it u shouldn't clean ur chicken in the US.

It actually gives you more a risk of food borne illness bc as you clean it you spread it around the kitchen...
 

Luke Cage

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Washing chicken is just a myth, none of the professionals do that
We actually weren't allowed to. I was once servesafe certified. If they came in during a safety inspection and caught you washing meat in the sinks they mark you for cross contamination and you potentially get shut down. Considered unsanitary. if you want to rinse it in a bowl that would be acceptable
 

IGSaint12

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So we just gonna ignore the science that says otherwise?

"Salmonella, Campylobacter and other harmful bacteria live on raw chicken. Washing or rinsing doesn't remove this risk, it worsens it by helping the bacteria spread. When you add water through washing or rinsing, you give these bacteria a way to travel throughout your kitchen."

Yeah, unless you're washing you chicken with soap those bacteria don't go away.
 

Harry B

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13 pages arguing bout washing chicken...
This will be stolen soon and turned into a viral meme I bet
I follow mad food accounts on instagram, theres always a bunch of brehs, brehettes and Jamaicans coming in talking about washing chicken like programmed bots :mjlol:

And when some breh does wash it, they come in and salute :obama:

My moms used to do that shyt too
 
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