Nothing compares to a NEW YORK/JERSEY PIZZA

Nicole0416_718_929_646212

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Closest I’ve ever had to an NY slice is Sbarro’s (don’t judge me NY/Jerz brehs :whoa:) and they’re usually good.

Down here in the DMV, some of my favorite pizza be &Pizza, Matchbox, and of course, PG County’s own Ledo Pizza with its cracker thin crust, special sauce, thick cut pepperoni, and gooey white cheese...LAAAWWWDDDD :banderas::noah:
LMAO... Sbarro's... ??? That's like the burger king of pizzas- we don't do those. If you like Sbarros then you would def like the real authentico ny pizzas. DMV- have yet to find decent pizza.. &Pizza... they're the chipotle of pizza. the one near F street, they always burn the pizza.. they need to clean that oven or speed up the conveyor belt that cooks the pizza. Ledos- I'm mad they don't use mozzarella cheese.. what type of cheese is that? The closest pizza that I had that was good was this place in Bowie, called Three Brothers (or something like that)..
 

Spiritual Stratocaster

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Also I HATE when you goto a spot that dont have the garlic powder and parmesan to dust on your pizza :mjaggy:

I will say I've had pizza in San Diego, and Seattle...

It's some spots in Seattle where the flavor is there but the crust falls short...be too damn crunch or too flimsy...

Roccos in Belltown and Sizzle Pie in Capitol Hill...sizzle pie is that gluten free shyt..the flavors they have are amazing but the crust be too damn weak.
 

Nicole0416_718_929_646212

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It's called fennel sausage used for pizza toppings... they cook the sausage and slice it real thin then put that on the pizza as it cooks...:ld:

and you think that pic is any better??? vomit pizza... why is the cheese so yellow????
full.gif
 

Nicole0416_718_929_646212

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You do realize you don't have to eat deep dish with a fork right. Even with that flimsy argument.
that's like saying you don't have to eat spaghetti with a fork ... stop. How else are you supposed to eat a 10 pound slice of pizza with multiple layers and 20 inch thick dough?
 

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Interracial dating is big up there...

It's not a :mjpls: but they just not as close up there...

I remember I worked with an older black lady and I would always speak to her and she said one day "why do you speak to me?"

I'm just like :wtf:

The black women there pretty much expect brehs to fukk beckys and not get acknowledged at all...they be legit shocked when you actually speak to em.

Brehs who are sociable can eat very well out there.

Here in Jersey you can be at a store and strike up convo with a random person white or black easily.



So basically if I'm there, I get to have all the Black women to myself? :mjgrin:
 

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that's like saying you don't have to eat spaghetti with a fork ... stop. How else are you supposed to eat a 10 pound slice of pizza with multiple layers and 20 inch thick dough?
You def being hyperbolic, but its okay. People usually like what they grew up on. I grew up on the greatness of all types of pizza in chicago. ya'll grew up on that other shyt. and I've been on the EC to try it. wasn't impressed at all :ld:
 

Deafheaven

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:what: go drown in your bread bowl.... :camby: talking about oily...

:umad:

authentic deep dish is not nearly as oily as that greasy mess ya'll eat plus its filling and full of good macros :cook:

A large Lou Malnatis with the hot peppers and italian sausage :ohlawd: how could anyone dispute the excellence

I weep for your tastebuds.
 

ORDER_66

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omggggggg dead.... :dead::dead::deadrose::laff:... word... looks nasty af.. the cheese looks dormant. and they're eating that... :eat:Looks like some backwoods country cottage that got hold of some leftover canned spaghetti sauce, Pillsbury pizza dough in the pop open can and baked it on a grill.

Google nyc sausage pizza...:coffee: you have two types one with flat sausage and one with ground beef sausage... stop trying to playing me nicole..:heh:
 

ORDER_66

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:umad:

authentic deep dish is not nearly as oily as that greasy mess ya'll eat plus its filling and full of good macros :cook:

A large Lou Malnatis with the hot peppers and italian sausage :ohlawd: how could anyone dispute the excellence

I weep for your tastebuds.

Deep dish pizza...is not pizza it's a gawddamn cake!!! :mjlol:

If you gotta eat with a fork it's not a pizza.... :umad:
 
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