My dude you mean Saltfish as in salted codfish which is used in preparation of ackee and SALTfish.

Thats what I meant
Sorry its a late night at the office

My dude you mean Saltfish as in salted codfish which is used in preparation of ackee and SALTfish.
*looks at thread title*
Won't even ask you how...![]()
he had me confused for a second but i thought that was the lane you were takin him down haha i thought i had been getting it wrong all this time for a secondMy dude you mean Saltfish as in salted codfish which is used in preparation of ackee and SALTfish.
i knew you was bein an a$$hole before I scrolled downExplain to me how sawfish works. Im jamaican and never had it with my ackee yet.
Dats a weak knockoff of Haitian BOUILLON...I always said Jamaicans are just Haitians who speak English...red peas >>>>>>>>>>>>>>>> gungu peas though
What they know about saturday soup
![]()
It's Indian/Chinese influenced though.I love Jamaican food. Jerk chicken is GOAT. That Walkerswood tho
It's Indian/Chinese influenced though.
hoooooooold up……my girls Haitian and i don't be seeing no shyt like thatYo, Op, I'm really happy for you, I'ma let you finish, but Haitian food is the greatest of all time
![]()
![]()
![]()
![]()
tell her if she doesnt step uphoooooooold up……my girls Haitian and i don't be seeing no shyt like that
yeah we need to have a sit down when she comes home![]()