Here's some spots, made a list of the Michelin starred placed I'd been to in the last 10 years or so, since 2014, is when I really got into it, tasting menu with 20 courses, omakase sushi, all a lot of fun. as far as actually going on dates to these spots? That can be a headache, gets very expensive, like $1500, and unless you have a serious girlfriend, hard to get someone to commit to the reservation, and show up. a lot are pre paid. for dates, stick to the places just below Michelin lol unless they are serious into food. also, some you have to go right when they open, or with 3 years or they fall off.
Addison: San Diego: 3 Star X2
Quince: San Francisco 3 Star
11 Madison Park: NYC 3 Star
Park 45: Cannes 2 Star
Enoteca Parca Perez Ritz Carlton Barcelona: 2 Star
Core by Clayre Smith London: 2 star
Commis: Oakland 2 Star
Soichi Sushi San Diego 1 Star
Valle: San Diego 1 Star
Pangea: Monterrey Nuevo Leon 1 Star
Funke: Beverly Hills 1 Star
Deckmans: Valle De Guadelupe
other places:
Sushi Bar South Beach Miami
Matador Room South Beach
Mesa Uno Punta De Mita
Hueso: Guadalajara
El Falloran: Los Cabos
Bruma: Valle De Guadelupe
Robin Omakse: San Francisco
Amour West Hollywood