I believe u. Anytime someone say “this is where I freak it” they don’t be bs’ingnah...i got this by a mile.
first of all, i bake or air-fry my wings on a well sprayed pan.
i use a traditional Buffalo Wing Sauce recipe; Wegmans Wing Sauce, a splash of Franks, butter or your fav equivalent.
but this is where i freak it...honey, lemon juice and balsamic vinaigrette mixed in the sauce to your liking.
thank me later.
Fried chicken wings and naked hot wings..any flavor
On gawd
Who are you?No pics? Stop wasting time making these threads