Do people still eat chitlins?

[Rozay Oro]

Yeah a bytch at work the other day was tellin me how she was goin to make chitlins lol

 

[KingMalik]

I absolutely DESPISE when my mom cooks that shyt

 

[GrindtooFilthy]

Theres a bunch of Africans at my job and one of them brought pepper soup to the potluck lunch. I took one sip of that and started coughing and sweating.
They all laughed at me....my manager too. and they are all women which made it worse
I didnt have the heart to throw it away so I poured my soda in it when nobody was looking so I was able to finish it.
Im not bout that spice life.

breh

my mom loves pepper she douses everything she cooks in it, my dad told her to stop though cuz it runs his stomach but ya after eating all that i'm immune to spices.

 

[Kliq_Souf]

Chitlins

 

[IllmaticDelta]

Can you link or post the rest of this article?

https://books.google.com/books?id=M...ns and the Discourse on Modern Nation&f=false

 

[IllmaticDelta]

at swine


at chitlins

Never had swine a day in my life, and unless there's a gun to me, my wife, or family/friend's head, I never will.

Pigs are cleaner than chickens and cows

 

[IllmaticDelta]

fried chitlins

Puerto Ricans call that, Cuchifrito.

 

[MustafaSTL]

Pigs are cleaner than chickens and cows

http://draxe.com/why-you-should-avoid-pork/

http://www.rodalesorganiclife.com/food/pasture-raised-pork

You will say anything to justify eating slave food. And I don't eat beef at all either, so I don't care about cows.

 

[MustafaSTL]

what the fukk is grits
that sounds like sand in your fukking mouth
like when you eating barbeque meat at the beach and some sand snuck inside the meat

 

[eastside313]

i remember my mom made me and my sis eat them on christmas when i was like 10
b4 we opened our gifts

shyt ALMOST ruined our christmas

Yall ate chitlins for breakfast on Christmas

 

[eastside313]

Grits are thicker version of cornmeal


Cornmeal

Cornmeal is dried corn that has been ground. It is coarser than flour, but retains a slightly grainy texture, as well as a powdery quality.

Different grinds are available – fine, medium, coarse – depending on the application.

Varieties derived from white, yellow and blue corn are available.

Common uses: In cornbread or corn cakes (griddle cakes or ho cakes), to coat baking surfaces for French or Italian bread loaves and pizza crusts (to prevent sticking), in batters for some fried foods (to add crunch and flavor).

Grits

Grits are similar to cornmeal. They are made from dried and ground corn, but are usually a coarser grind.

Grits are often made from hominy (corn treated with lime or another alkaline agent to remove the hull).

You may hear corn used to make grits referred to as “dent” corn. This is because of the indentation left in the corn kernel after drying. The starch in dent corn causes grits to cook to a thick, creamy consistency.

Varieties: Stone ground (whole grain and retain the germ and all of its nutrients; these take longer to cook, nearly 1 hour) or instant (processed and partially cooked prior to drying, these are less nutritious but take less time to cook, usually only 5 minutes or less)are most common.

Common uses: As a breakfast dish (buttered grits or cheese grits) or as a side dish or accompaniment to other meals (Shrimp and Grits). Meats such as cooked ham or bacon are also sometimes added to grits, or they may be topped with the Southern delicacy, Red Eye Gravy.

http://www.glutenfreegigi.com/the-difference-between-cornmeal-grits-and-polenta/

 

[SteelCitySoldier]

Will fukk some chitterlings up in a second. First time I ever ate them was when I was a youngin around the holidays. Grandfather sat me at the table and told me I couldn't get up until I finished them. Lil sis and cousin was runnin round the table clowning me. I sat there for a good hour like but got to a point where I was like and ate them because I was tired of sitting there. Doused them wit some hot sauce, had the cornbread on the side and was like

until I finished and hit my Grandfather wit the and . Been hooked ever since.

 

[Illuminatos]

Ox tail is disgusting?

Chitlins look like the slop they give high schoolers for lunch in movies. Don't ever compare that bullshyt to oxtail.

 

[Banned Account12]

Yall ate chitlins for breakfast on Christmas

the south i think it was like 12pm tho i cnt remember fukk boy

 

[3:30]

Never had it (I've tasked jamaican poridge made from oats) before but Im thinking it might taste similar to Grits but it appears to be looser




vs Grits

Now just throw in a lil season salt and pepper , and fry up some fish