Cacs Doing Cacs
what's next?
"don't season your chicken it might spread flavor to your mouth"
Lootha VanDraws
'The Night I Fell in Love' is the GOAT R&B album
Run that shyt under water in the sink for several minutes. You an disinfect the sink afterward. Don't trust these wyyte pipos. 
Lootha VanDraws
'The Night I Fell in Love' is the GOAT R&B album
what's next?
"don't season your chicken it might spread flavor to your mouth"
Heavens no. 
The Lyon King
Pro
Wish my grandmother could see this she'd be like
Ghostface Trillah
God-level poster
Washing your chicken with just water you aren't doing anything but spreading the bacteria. You would need to add something that kills bacteria like lemon or vinegar.
Not taking a side on it but just stating a fact. When you run water in the sink and it makes impact with an object, water "mist" or particles of water that you won't really notice can be thrown into the air. Bacteria like Salmonella can embed itself in these mist particles and end up outside of your sink and cultivate on surfaces without you knowing.
Do what you want but I'm just saying. I've never washed chicken because any germs are being killed by heat. I've maybe put it in a water bath at most.
Do what you want but I'm just saying. I've never washed chicken because any germs are being killed by heat. I've maybe put it in a water bath at most.
Last edited:
OfTheCross
Veteran
i gotta be honest...I've never heard of anyone doing this.
I mean...The WHOLE chicken I think I've seen..but chicken cutlets and brests and shyt? Nahh..never seen them washed in water.
I have seen them bathed in a tub of Mojo and spices, tho
Fillerguy
Veteran
What kind of savage cleans chicken over clean dishes? Or wash the area after handling raw meat?
So cleaning chicken is bad now? Let me guess cutting out the extra fat is a problem as well right? No more lemon juice I presume either right?