You're paying for convenience and reliability.You can spend 200 bucks much more wisely than a rice cooker
What’s next a carrot slicer?
Wash 2 cups of rice at least 3 times until water is clear then drain the water
Bring 3 cups of water, a pinch of salt to a boil then add the rice with a tablespoon of butter
When the water is almost boiled down reduce the stove to really low and cover the rice with a tight lid so that it can steam and become nice and shelly.
Rice cooker
What effort is there to put water and rice in a pot and boil it?You're paying for convenience and reliability.
The Zojirushi is a solid machine.
If we're going down the route you're on, we can criticize everyone's spending habits on here.
Including yours if you were brave enough to post your actual expenses and discretionary spending.
The thing is these don't stay warm after cooking without burning the rice. Looking for something that can keep warm and my fam can eat throughout the day.
The same effort there is to toss something in the air fryer.What effort is there to put water and rice in a pot and boil it?
I did years agoThe same effort there is to toss something in the air fryer.
Keep that same energy and go rag on everyone in that thread, too.
That’s not my rice, that’s how to cook rice properly. I’m Jamaican so my rice involves coconut milk, pimento seeds, scallions black pepper, brown sugar and pre cooked peas.damn your rice trash dawg
you might need one of these top dollar gadgets if thats how u giving it up