Are Japanese rice cookers worth the $$$?

[beenz]

my homie swears by it. plus it can make more than rice. I'm pretty sure he's making grits in that bad boy as well.

 

[Lord_nikon]

I use a Pressure cooker

 

[⠀X ⠀]

I have this one

 

[blockburna420]

Buying a machine dedicated to cooking rice is the culinary equivalent of being a studio thug.

 

[dtownreppin214]

Most have different settings for the types of rice/grains/oats.
The heater uses fuzzy logic to adjust the time and temperature, so you should get the perfect rice and then have it chillax for the rest of the day if you're gonna come back to it.

I was looking at this one real hard


But decided against it because I just don't eat enough rice to justify the cost.

I can't see the link. Can you share the name.

 

[dtownreppin214]

To be clear,

It's true that you don't NEED a rice cooker. But I find it helpful for meal prep (although I don't eat as much rice now).

And if I am making certain dishes, I make rice the old way so I can get the crunchy rice at the bottom.

Damn you not on that rice/chicken gym wave anymore. 5 years strong brudda.

 

[Kornball The Conqueror]

just get a pressure cooker you can cook rice and pretty much whatever you want

 

[OneManGang]

*refridgerate

Top 5 alias rn

 

[Mr. Manhattan]

Anybody own this one on Amazon? $200

Amazon.com

there has to be one cheaper, but i love the texture of Japanese rice

 

[Remote]

Damn you not on that rice/chicken gym wave anymore. 5 years strong brudda.

It's easy to surpass your calories with rice.
I like it on leg day, and I will make room for it sometimes when I'm really hungry.

I'm Dominican so rice is life. But I'm leaning more to potatoes as a filling carb.

 

[Lord Beasley]

For midsize to big purchases, you gotta look at how much you're gonna use it. 200 ain't shyt if you eat rice 2-3 Times a week

 

[WIA20XX]

I can't see the link. Can you share the name.

Didn't realize Amazon Links were banned.

Zojirushi NP-HCC10XH Induction Heating System Rice Cooker and Warmer, 1 L, Stainless Dark Gray​

 

[Field Marshall Bradley]

there has to be one cheaper, but i love the texture of Japanese rice

Try one of these joints and let us know…



CUCKOO CR-0655F 6-Cup (Uncooked) Micom Rice Cooker with Nonstick Inner Pot, Auto Clean (Red/White) - Walmart.com

 

[Buddy]

I have this one

These shyts right here will cook rice, pasta, soups, meats, vegetsbles, you name it

 

[IIVI]

100% I can't believe people don't use them if they can afford one.

The Zojirushi "Keep Warm" setting is the absolute game changer. It's smart enough to keep the rice ideally warm for days.

Highly efficient: takes about 5 minutes total of cleaning/measuring and 60 minutes of wait time to prepare multiple servings of rice.

Get a Zojirushi NS-LGC05XB on Amazon. After it's cooked you can leave it in for 1-2 days (3 days I've heard) and take it right out good to go like it was freshly prepared. All types of different rice settings as well.

Work smarter, not harder.

Additionally, people really need to do a more through job cleaning their rice. Some folks rinsing it only once :