GoAggieGo.
getting blitzed.
“Bernie” Freeman
And then look where we at today. People ain’t even stunting that sandwich like that anymore. Just to think…individuals lost their lives and freedom of that sandwich. People mayneI remember Popeyes chicken sandwich had a line going down the interstate for some reason. shyt wasn’t even that good.
I waited 30 minutes at di fara's once for a regular slice instead of just taking a square. Never again. I just order that shyt on uber eats now.
Bruh it more than likely a 80/20 Chuck blend with salt pepper garlic. Just get a Smashburger unless you that hard up for a special sauce aka mayo + paprika.
It's still great to me, but I dont get it often. Only problem is I dont live really close, so it's not always that hot when it comes. Theres still no other pizza like it in the area.The main guy is dead now, does it still taste the same?
It’s just a smash burger on a grilled lightly buttered potato bun. I couldn’t do it. Waiting 4 hours for some burgers and fries. At that point go to the store get you some 75% lean and 25% fat ground beef, a cast iron skillet and something to smash the burger balls to thin patties. I use parchment paper and a coffee mug to smash mine. When you done wipe the excess grease and toast the buns. Quick and easy take like 20 minutes.
talk that shytYou better tell that man to bring you back a wedding ring. Plenty of space in the parking lot in front of the jeweler.
You sayin too much brehThat’s a preference thing. Could be sesame buns, potato buns. Whatever your preference is in the bread isle. Toasting the buns on pan with mayonnaise on them instead of butter is the restaurant cheat code. TRUST ME
Cheddar cheese is perfect for it.
Probably not much to be honestI’m curious what trill burgers is paying for promotion cuz I’ve never seen a restaurant get hyped like this
They will be nationwide