Mantis Toboggan M.D.
I’m here for the scraps
I hope this was a troll thread for his sake. He failed hard if not. My family is Italian. I grew up on pizza, baked ziti, pasta with all kinds of homemade sauce, sausage and peppers, chicken Parmesan, lasagna with sliced spicy sausage in it, and the such. Are a shytload of different pizza before coming back down to Florida. Best place was called south Brooklyn pizza on court street in Carroll Gardens built next to a bar called PJ hanleys. You all fail if you haven't had their pepperoni pizza.


And yes pomodoro sauce > pizza sauce, the f*ck is that watery azz sh*t anyways
And let's keep it 100, most NY pizza joints run by Arabs and Latinos with slices under lamps, wheredeydodatat 