do carribeans or hispanics have the woat breakfast dishes??
- Thread starter Lil Bape the PostGod
- Start date
When grandma made saltfish fritters with scotch bonnet peppers, and porridge with nutmeg sprinkled on top 
When grandma made fried breadfruit with redherring
When grandma made that big sunday-Monday dinner.......
Going back to the kitchen for extras, and you still have enough left for the week 
When we have family reunions and make food from woodfire
]
When grandma made fried breadfruit with redherring
When grandma made that big sunday-Monday dinner.......
Going back to the kitchen for extras, and you still have enough left for the week When we have family reunions and make food from woodfire
]
Hahahaha, keep talking behind the computer. When you was in NY how come you never called me out? Exactly... 
Be a man, breh. Don't worry I will come to ATL in the near future.
Be a man, breh. Don't worry I will come to ATL in the near future.
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This thread is jokes 
First and last time I had Caribbean food (it was Dominican) was in the 10th grade. It looked like some kinda weird paste that this schoolmate of mine cooked and it was the worst thing I've ever tasted. We were doing some kind of cultural thing for English class and it was dead awful. 
All I remember was that it had some strange black speckles in it and we all just looked at her like 
. We all hated that sh*t and our teacher even gave her the look.
I have honestly been scared to try authentic Caribbean food since. And the neighbors across the street are West Indian and their food even smells off sometimes. When they moved here we went over to welcome them to the neighborhood and she was cooking. My mother said "oh that smells good! It smells like greens and turkey legs!"
Island lady "nope it's a pot of beans with no seasonings". My mom went from to straight up 
. I've never smelled beans that smell like greens and turkey with a side of bleach. Mama is too nice to folks and I hate that because we always end up with the 
face.
But I am still frightened by the green stuff from high school and it's been 14 years. I am that scared to try any other food and I want to so bad.
As close to island as I've been able to get to has been that damn restaurant Pollo Tropical
...........and that's even 
One of my best friends is Puerto Rican and I'm hesitant to try her food.
All I remember was that it had some strange black speckles in it and we all just looked at her like . We all hated that sh*t and our teacher even gave her the look. I have honestly been scared to try authentic Caribbean food since. And the neighbors across the street are West Indian and their food even smells off sometimes. When they moved here we went over to welcome them to the neighborhood and she was cooking. My mother said "oh that smells good! It smells like greens and turkey legs!"
Island lady "nope it's a pot of beans with no seasonings". My mom went from to straight up . I've never smelled beans that smell like greens and turkey with a side of bleach. Mama is too nice to folks and I hate that because we always end up with the face. But I am still frightened by the green stuff from high school and it's been 14 years. I am that scared to try any other food and I want to so bad.
As close to island as I've been able to get to has been that damn restaurant Pollo Tropical
...........and that's even One of my best friends is Puerto Rican and I'm hesitant to try her food. 
KravenMorehead™
Barrel Brothers.®
fukk that 
Bahamian cornbeef and grits 
What the fukk do Asian people eat for breakfast??!!!