Ask a nikka that just bought a $1000 steak for no reason anything

Luken

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What cut, grade, and breed?

:jbhmm:

What grade and region Wagyu is it?

1000$? What kinda steak is it elephant:dahell:

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Taco

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If that’s one single piece of steak you paid waaaaaaay too much for that. You don’t want to eat that all at once either. It’ll be too rich. When I get my hands on A5 I usually cut it super thin and sear it with different sauces or just make some nigiri too. Plenty of things to do with it. Enjoy it ain’t nothing out there like it.
 
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