CreepyMcCreeperson
Veteran
So, the local West African eateries don't have to worry about this cutting into their business?
hehehe
I can see this line being big with bi-cultural families where the woman is continental African, like the owners of the brand.
The wife might be a professional who doesn't feel like cooking, but wants to share part of her culture with her family.
As people from different cultures inter-marry I can see this line or idea taking off.
I can see a lot of white people buying this, and being really hyped about trying ethnic food. Then, prepare for all the white suburban moms doing their YouTube versions of jollof rice.
Plus, a lot of ADOS have no connection to African culture, so we’ll buy it too.