Trick Daddy: "Black pepper don't go on no eggs!!!"

[Amo Husserl]

You're not wrong but I'm still gon sprinkle it mane

 

[sportscribe]

This nikka frying an omelette and acting like he's Emeril Lagasse.

 

[O.T.I.S.]

I see what he saying

He means after they are cooked the pepper goes on

I do both so I don’t disagree. He a miami nikka though they have their own way of cooking

 

[get these nets]

Maybe, that's an indigenous Native American way of preparation

 

[Harry Sax]

Trick slander will not be tolerated

 

[Saysumthinfunnymike]

black pepper belongs on a lot of things..

 

[O.T.I.S.]

I threw away all my salt, black pepper all I got

high blood pressure

I use a no/low sodium salts now

I try to at least. Started when I was taking care of my grandmother and she could no longer eat salt.

 

[Dont@Me]

black pepper and butter the only thing i season my eggs with.

What people put on their eggs that i think isn't needed is actually salt.

You already cooking it in salted butter or bacon grease most times. Eating it with a bunch of salty food or putting cheese on it.
Doesn't need any salt. I stopped using salt years ago and never missed it. I have turned several people onto it as well after they discovered that their eggs don't need salt either.
If you eating a plain boiled egg, i could understand. But eggs with sausage or bacon, or buttered toast, cooking everything in butter. shyt has enough salt added to it just from all that.

I don't even put anything on my eggs

 

[maxamusa]

He aint wrong.......


its a finishing move...




give me some salt....heavy cream....and some cheese when you whipping...

 

[maxamusa]

Listen to a dookie face old ass dude who glorifies eating booty tell me how to cook some damn eggs



….yea, no thanks.

Don't ever underestimate a dookie faced breh in an apron

 

[Unbothered]

I don't care what anybody says, I'm seasoning my scrambled eggs with garlic powder, onion powder, smoked paprika, a little sprinkle of Lawry's, and adding cheese to make it creamy .

Why are people now acting like seasoning eggs is sacrilegious ? Eggs, while delicious, can have a gamey “egg” taste if not seasoned properly. Cacs and amateur cooks got y'all thinking a dash of white table salt is good enough to do the job .

 

[Recca Gatsby]

Personally I use miso broth instead of salt along with a teaspoon of milk, whisk with the eggs, and after cooking sprinkle the black pepper.

 

[Yzak]

black pepper and butter the only thing i season my eggs with.

What people put on their eggs that i think isn't needed is actually salt.

You already cooking it in salted butter or bacon grease most times. Eating it with a bunch of salty food or putting cheese on it.
Doesn't need any salt. I stopped using salt years ago and never missed it. I have turned several people onto it as well after they discovered that their eggs don't need salt either.
If you eating a plain boiled egg, i could understand. But eggs with sausage or bacon, or buttered toast, cooking everything in butter. shyt has enough salt added to it just from all that.

Same here. Most I'll put a dash of salt on the mushrooms before I add the eggs. But only thing in my eggs is a good amount of black pepper

 

[Yaboysix]

Aue, bruh ..Fck all that...cook the eggs how ever you cook'em and put whatever you want (or don't) in them...my fat ass eating them.

 

[Buddy]

Personally I use miso broth instead of salt along with a teaspoon of milk, whisk with the eggs, and after cooking sprinkle the black pepper.

Mill definitely beefs the eggs up.
Idk wtf else you're talking about tho

Anytime I hear "Miso" I think of those flat spoons