SPIN: are y'all about that medium-rare PORK life?

[Ghpstface]

u can have your pig pink. Mines will be well done

It's good well done as long as it's marinated or brined first...the line between well done and jerky is razor thin with pork

 

[Ghpstface]

I know those greens are trash because a cac made them but that pork tho

 

[Ghpstface]

Naw.

Cook pork by temp. 150 degrees and 5 minutes rest will leave you with a juicy thick cut pork chop

140... I'll compromise with you lol

 

[Address_Unknown]

The USDA lowered the recommended internal temp a few years ago especially for that good behind the glass case stuff

I hear you on that, but still breh, I'd rather eat burnt/charred pork than even risk it with medium rare shyt, no matter how good that shyt looks above...and it does look good.

..........fukk it, I'd atleast take a bite and drink some rubbing alcohol afterwards.

 

[yardman]

Straight cac shyt if you like your meat with blood in it () something is seriously wrong with you.​

 

[Ghpstface]

Straight cac shyt if you like your meat with blood in it () something is seriously wrong with you.​

Not blood

 

[cjlaw93]

Eat swine brehs

 

[ReturnOfJudah]

Israelites eating pork products in 2017 some low level/base shyt. Elevate yourself out the mud and live like a human being

 

[godliness]

Wouldnt trust pork cooked like that. But the only pig I eat is bacon and ribs. Really not even suppose to be eating it at all tbh .

 

[Toe Jay Simpson]

Ay ay ay no me gusta es caclio

 

[Paradise]

You gonna die!!!!

 

[BaldingSoHard]

They say you can do it, but I ain't doing it.

 

[Apollo Kid]

Pork

 

[TransJenner]

The USDA lowered the recommended internal temp a few years ago especially for that good behind the glass case stuff

They allow 20% of insects in PB
Don't belive me look it up

 

[patscorpio]

medium-rare....pork?