Tiffrock
All Star
those turkey collard greens
That would be mine..no pork on my fork
lets keep it 100 as black people. Collard greens hella nasty
- Thread starter Cel 510 kid ados forever
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That would be mine..no pork on my fork
You are fukking crazy
You better fit as fukk talking that health shyt
OaklandCertified
Town Business
Ya grandmothers failed you..
UberEatsDriver
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I eat collars greens everyday. It is my least favorite part of the dish so I eat quickly to get it the fuk out of here.
Swiss chard 
You gotta get good Collards that are young & fresh
Put a small amount of sugar in it to help cut the bitterness if you have some regular greens
Put them in a pressure cooker with garlic powder, onion powder, a little vinegar, a little salt & black pepper, a little red pepper flakes, & oil or butter. Cook them shyt for 30 minutes
You can either cook it down if its too much liquid for you, or just drink some of it. That's what you call "pot liquor", it's full of nutrients.
Collard greens are perfect for rich, fatty foods like Mac & cheese, the bitterness helps cut through the fat.
Plus, its rich in calcium/vitamin A, the fatty foods will help absorb into your body. If you eat foods with vitamin D like macaroni & cheese, calcium absorption is enhanced even more
Put a small amount of sugar in it to help cut the bitterness if you have some regular greens
Put them in a pressure cooker with garlic powder, onion powder, a little vinegar, a little salt & black pepper, a little red pepper flakes, & oil or butter. Cook them shyt for 30 minutes
You can either cook it down if its too much liquid for you, or just drink some of it. That's what you call "pot liquor", it's full of nutrients.
Collard greens are perfect for rich, fatty foods like Mac & cheese, the bitterness helps cut through the fat.
Plus, its rich in calcium/vitamin A, the fatty foods will help absorb into your body. If you eat foods with vitamin D like macaroni & cheese, calcium absorption is enhanced even more
Last edited:
DallasTxRep
Superstar
Negged.
My mother is a master cook it seems..she can make them with ease and with no issues. Even does a damn hot/Jalapeno version....
Cooked with some bacon and onions? FOH.
Lol fake ADOS.
I don't know any black person that eats greens plain... like. Most black families cook it with turkey, bacon, ham, onions and the left over broth for flavor.