Essential I Be Cooking!: Post a Pic of What You're Cooking Thread

porque

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2-ingredient pizza dough recipe

Ingredients:
  • 1 cup self raising flour
  • 1 cup of Greek or natural yoghurt
  • Extra flour for dusting the board
Method:
In a bowl, combine the flour and yoghurt and bring together to form a ball.

Turn out onto a floured board to knead and roll.

Knead for 5-8 minutes. Roll into a pizza shape and add toppings
 

Swiggy

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2-ingredient pizza dough recipe

Ingredients:
  • 1 cup self raising flour
  • 1 cup of Greek or natural yoghurt
  • Extra flour for dusting the board
Method:
In a bowl, combine the flour and yoghurt and bring together to form a ball.

Turn out onto a floured board to knead and roll.

Knead for 5-8 minutes. Roll into a pizza shape and add toppings
Word????? :ohhh:

I got both, SNACK TIME :bryan:
 

Swiggy

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Greek yogurt pizza dough was aight, but I'mma have to herb it up a lil bit with something. Tasted like something was missing :patrice:

EDIT: I only made that small bit, forgot to grab a pic of it :beli:
 

porque

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Greek yogurt pizza dough was aight, but I'mma have to herb it up a lil bit with something. Tasted like something was missing :patrice:

EDIT: I only made that small bit, forgot to grab a pic of it :beli:
look at the comments on the link

people correct the measurements
explain that some are fake Greek yogurts
and mention ingredient possibilities
 
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I'm just curious, what kind of monthly food budget are you all working with?
I live solo, so around $200(I usually invite one person over a week, and me and some friends try to have pot-lucks every other week.. just moved back to Fla, and my homie has a big pot-luck BBQ every Sunday.. :obama:)

actually- just moved home to help a friend open a restaurant, so I'm sure that price will drop..
 

dora_da_destroyer

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I'm just curious, what kind of monthly food budget are you all working with?
Really depends on how much I'm cooking vs eating out. But when I was real strict, most meals and lunches made at home, like 80-120 every two weeks, so prolly 150-200 month for me, I could probably feed two people on that budget each month since I end up freezing a lot of food
 

ANewClassic

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@Skooby
Quick Red Sauce/salsa
Dump all the following into a food processor
1 can whole tomatoes
1 can Rotel
1/2 chopped onion
1 chopped jalapeno (deseed to your liking)
2 cloves garlic
*Pulse*
2 teaspoon cumin
Cilantro to taste
Salt to taste
*Pulse*
1/2 lime juice
qx47d4.jpg
 

Skooby

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@Skooby
Quick Red Sauce/salsa
Dump all the following into a food processor
1 can whole tomatoes
1 can Rotel
1/2 chopped onion
1 chopped jalapeno (deseed to your liking)
2 cloves garlic
*Pulse*
2 teaspoon cumin
Cilantro to taste
Salt to taste
*Pulse*
1/2 lime juice
qx47d4.jpg
I'm making this! No more Tostitos.

I live solo, so around $200(I usually invite one person over a week, and me and some friends try to have pot-lucks every other week.. just moved back to Fla, and my homie has a big pot-luck BBQ every Sunday.. :obama:)

actually- just moved home to help a friend open a restaurant, so I'm sure that price will drop..
Really depends on how much I'm cooking vs eating out. But when I was real strict, most meals and lunches made at home, like 80-120 every two weeks, so prolly 150-200 month for me, I could probably feed two people on that budget each month since I end up freezing a lot of food

Yep..around $200 for groceries. $250 with eating out.
 
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