Food answers only, where you from?

Windows 91

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Is that the one on 79th?
 

BBG

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Mumbo sauce is like mild suave but different recipe, and for my old school Chicago folks the mild sauce was better than the new mild sauce

@prime @RiGGA
What's old school mild sauce? I've had many different types of mild sauces but that's because some people just do like Maxwell's and call that BBQ sauce (can't think of the name) mild sauce but then folks like Harold's do extra shyt to it to make it their own special mild sauce. Theirs tastes the same as it always has for as far back as I can remember.



@Coco Loco pic sauce thick as hell, and bright red I thought that shyt was just ketchup. I was definitely wondering what the hell we was supposed to get from a basic picture of fried chicken and ketchup LMAO
 

DropTopDoc

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South Side Chicago to Nola
What's old school mild sauce? I've had many different types of mild sauces but that's because some people just do like Maxwell's and call that BBQ sauce (can't think of the name) mild sauce but then folks like Harold's do extra shyt to it to make it their own special mild sauce. Theirs tastes the same as it always has for as far back as I can remember.



@Coco Loco pic sauce thick as hell, and bright red I thought that shyt was just ketchup. I was definitely wondering what the hell we was supposed to get from a basic picture of fried chicken and ketchup LMAO

To me in my opinion, back in the day, mild sauce was way better, it’s still good now but not the same
 

Mr. Negative

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A Mississippi Cotton Field
chitlins :scust:
ribs.... collard greens...Mac and cheese....dressing....peach pie....red velvet cake....banana pudding....nana and mayonnaise sammich....'lony sammiches....gizzards...pig feet....pig ears.....grits...sweat tea...sugar water (as a kid)......and corn liquor .

:pachaha:


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resize

...... alabama?
 

Coco Loco

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What's old school mild sauce? I've had many different types of mild sauces but that's because some people just do like Maxwell's and call that BBQ sauce (can't think of the name) mild sauce but then folks like Harold's do extra shyt to it to make it their own special mild sauce. Theirs tastes the same as it always has for as far back as I can remember.



@Coco Loco pic sauce thick as hell, and bright red I thought that shyt was just ketchup. I was definitely wondering what the hell we was supposed to get from a basic picture of fried chicken and ketchup LMAO


I started to go with Ben's Chili Bowl but that would've been too obvious
 
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