Don't try to cook eggs on the George Foreman Grill brehs.

[Kamikaze Revy]

how do you OVERCOOK eggs tho!?!?

There's a weird thing about frying them in a skillet vs a flat grill top that makes them different....

Are you implying that you CANT overcook eggs?
Regardless what you are cooking eggs on, keep the heat low and put the smartphone down.

 

[Larry Lobster]

Uncooked eggs.

 

[ORDER_66]

Are you implying that you CANT overcook eggs?
Regardless what you are cooking eggs on, keep the heat low and put the smartphone down.

Look bruh MY eggs always come out looking nice, fluffy and yellow... I get what you're saying about making them a bit brown some people dont mind it. I keep my heat high I want my eggs to cook fast... But I don't overcook them...

 

[Kamikaze Revy]

Look bruh MY eggs always come out looking nice, fluffy and yellow... I get what you're saying about making them a bit brown some people dont mind it. I keep my heat high I want my eggs to cook fast... But I don't overcook them...

 

[Breh13]

There's a slope to it.

Have to make sure it's completely level if you want to cook eggs.

 

[Higher Tech]

Are you implying that you CANT overcook eggs?
Regardless what you are cooking eggs on, keep the heat low and put the smartphone down.

I cook eggs on high. The Gordon Ramsey method.

 

[ORDER_66]

 

[Kamikaze Revy]

I cook eggs on high. The Gordon Ramsey method.

Thats all well and good as long as you're paying attention and not making some dry poor excuse for eggs.

 

[Archangel]

Lets Cook: Let the Preacher show ya'll how to make a bomb omelette

 

[MoonGoddess]

 

[Larry Lobster]

Lets Cook: Let the Preacher show ya'll how to make a bomb omelette

It looks good.
Imma try to do that on the grill next time.

 

[BronxFleeZ]

Damn breh

 

[Nick Barnes]

this thread is jokes.

 

[GPBear]

My question is: How did you plan on getting the eggs off the grill?

probably with a spoon or some crazy shyt

He'd use a straw and suction to try and transfer it to the plate

 

[Buckeye Fever]

Eggs are an underrated food.

I love em fried, scrambled, and boiled. A lil salt and pepper is all I ever need on em