Caribbean food vs African food.

Hopeofmypeople

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I had curry goat and rice and peas and sweet plantain yesterday and shyt is mad overrated. African food and more importantly Nigerian food is better. I remember the first time I had Jellof rice and chicken I remember licking the spoon shyt was mad nice.
 

BlackDiBiase

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no choice, my last meal always.

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O³ (O cubed)

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Too strong a generalisation. Most Caribbean food sold in the UK restaurants is Jamaican. They sell they same food. Rice and peas, stew chicken, curry goat, patties, coco bread, red pea soup and ackee and saltfish. My mother is from Trinidad. The food is different. Pelau, coconut bake, doubles, shark and fried bake, curried mutton, pastelles, callaloo (different to Yardie callaloo, more like okra soup) and a whole lot of other things


African food also.isn't homogeneous. East African and west African food is different
My dad is Nigerian. Things like eba, moimoi, pepper soup, pounded yam okra soup, gari, dodo, jollof and fried rice were common in my house.
I do find West Africans cook their chicken to the point of unchewable.

So I choose trini
 

ba'al

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you all eat the same damn food
Nah we don't. At least I don't. My father side is creole from the french west indies. They eat conch,djon djon, goat, gambas,accaras, pate, etc. We cook our meat and fish differently too.

The Latino and Creole food alone in the west indies beat all of the north and west African food.

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