As of now, Jason works as a chef. He literally turned his life around after all the trouble in his past. At the moment, he works as the executive chef at two restaurants Golden Eagle and Muchacho in Atlanta. His specialty is cooking different types of delicious tacho dishes. Both of the restos received a lot of praise and media spotlight due to their high-quality dishes.
He started his career at a Mexican eatery called Border Grill in Los Angeles, California. Sometime later he was offered the position of Chef de Cuisine position at a Michelin-starred restaurant, Melisse in Santa Monica.
After moving to Atlanta, he started working as the Chef de Cuisine at restaurateur Ford Fry’s St. Cecilia, an Italian restaurant. He worked there for three years.
I feel sorry for anyone out there that after 28 years still believes oj Simpson to be innocent..
you probably believe little green men from out of space have shook hands with president Eisenhower too 
nikka at work sharping knives with a demonic grin.
what evidence points Jason’s direction???
