A couple of days ago, the Boba Guys posted a video on their Instagram account, warning everyone that their favorite boba shop has probably either already run out of boba, or that it will run out shortly. "It started with the global pandemic, which has caused major congestion and shortages in the...
What are some good restaurants would y’all recommend to visitors?
One of my friends got a friend of her’s who’s set on visiting the ATL for her upcoming birthday and she was wondering what about the restaurants.
According to my friend, the girl’s palette is basic but that she do love flavor...
I almost had to eat some dry ass pancakes this morning. I was feeling really bad, I was feeling mighty low. But then a voice told me to look over yonder. See I had step out on faith. I had to take that leap.......see yall don't hear me this morning.
I HAD TO STEP OUT ON FAITH
I HAD TO TAKE...
I’m a plant-based pescatarian for about 3 months now, and I cheated Thanksgiving and Christmas with turkey and ham.
:wow:
I’ve been good for the most part, I definitely feel better, and have more energy. But I find myself looking at pictures of food like I’m Homer Simpson.
:to:
:whew...
On New Year’s my GrannyGrams always cooks:
Collard Greens & cabbage: for money
Black Eyed Peas : for luck/ prosperity
Cornbread : for a golden/prosperous year
Pork (if you eat it) :good luck (usually in the greens or cabbage)
I wanna keep the tradition going since I can’t visit her this year.
Coli Grill Masters and Cooks: How many of these condiments can you identify?
If You Can’t Identify 11/16 Of These Condiments, Your Food Might Be A Little Boring
:eat:
Alexia Grant, aka Chef Lex, was one of 10 chefs invited to cook for players inside the NBA bubble. From her kitchen at Disney World, she launched the pop-up restaurant Comfort Kitchen, specializing in Caribbean and Southern comfort food. Since, she's cooked for players from every team in the...
Siding with Monsanto, California Judge Blocks Cancer Warning Label on Weedkiller Glyphosate
Contact:
Alex Formuzis
(202) 667-6982
alex@ewg.org
FOR IMMEDIATE RELEASE:
TUESDAY, JUNE 23, 2020
SAN FRANCISCO — A federal judge in California has blocked efforts by the state to require cancer...
Don't even bother wasting money on little Caesars. This is cheaper (3 bucks) and has zest to it, been hooked on this the entire quarantine.
This one has a buttery, leafy flavor, straight crack
A thread on the multitude of cuisine on the continent.
Nigerian, Somali, Senegalese, Gabonese, Zimbabwean, Moroccan, Zambian etc.
From Jollof Rice to Kenkey to Sadza to Nyama Choma to Tajine.
Post some of the different dishes and where they from.
BLANDITUDE
White people’s bland food isn’t just an internet meme. It’s a centuries-long obsession
May 5, 2018
Humans love flavor. Archeologists have found evidence that hunter-gatherers in Stone Age Europe used garlic mustard seeds (a broccoli relative with a mustardy, peppery kick) to season...
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