Thick hamburger patties unappreciation

Ms. Quick

“If I don’t eat breakfast I’m fking pissed off!”
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what u use to make burgers

70% lean seasoned with paprika, onion powder, garlic powder, garlic salt and pepper. Melted cheese of course. But most importantly, let the cooked burger sit for at least 10 minutes on a wooden cutting board before serving. That way the juices will stay in the burger and not run down your face .
 

8====D

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You nikkas must just give y'all money to anyone.

No research on these food spots whatsoever.

Smh.
 

Rusty$hackleford

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Even worse when they work the meat too much :dame:
and mess the texture up. shyt come out looking like this
The-Best-Classic-Hamburgers-550-500x500.jpg


Knew someone who would mix egg in the ground beef, it ain't no damn meatloaf :stopitslime:
 
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