These cacs be killing me with their recipes. Boiling chicken for 45 minutes.

[Ezekiel 25:17]

Diabolical

 

[Blackrogue]

Was gonna hate but right now as we speak I did conceptually the same thing he's doing by browning then simmering some chicken I just got

Difference in how the protein breaks down when you simmer vs just straight boiling. Meat comes out softer

 

[bourgeoisie tall freak]

you never had any type of stew meat before? poor thing

 

[lowkey0z]

honestly this isn't that bad, compared to some of the other shyt i've been seeing





this is why i don't touch anything at the potluck, gimmie some juice i'll eat later lol

 

[ORDER_66]

grilled, baked or fried... why boil it?

 

[Mashal88]

Do you cook? Simmering any kind of meat in a broth is a way to inject flavor AND make it more tender, especially after searing it in a pan. Pretty much any stew is done this way.

 

[Doobie Doo]

What am I missing here? I have boiled chicken making soups and stews numerous times

 

[Lambent55]

honestly this isn't that bad, compared to some of the other shyt i've been seeing





this is why i don't touch anything at the potluck, gimmie some juice i'll eat later lol

Josh's mom is the poster child for people that don't season their food.

 

[Rembrandt]

honestly this isn't that bad, compared to some of the other shyt i've been seeing





this is why i don't touch anything at the potluck, gimmie some juice i'll eat later lol

Ngl, their shorts be having me dying
Mama knows she be tripping

Also

 

[bourgeoisie tall freak]

i never even thought about stewing in bone broth for more protein. new nutrition level unlocked
premise of the thread turned out to be trash but at least i left with something lol

 

[Bigblackted4]

My step sister does this and it’s fire. You might want to take note!

 

[Huda2daf]

Shredded chicken is good in soups and tacos.

 

[Ezekiel 25:17]

Was gonna hate but right now as we speak I did conceptually the same thing he's doing by browning then simmering some chicken I just got

Difference in how the protein breaks down when you simmer vs just straight boiling. Meat comes out softer

Simmering for 45 minutes?

 

[Ezekiel 25:17]

i never even thought about stewing in bone broth for more protein. new nutrition level unlocked
premise of the thread turned out to be trash but at least i left with something lol

When you try it, let me know. Reps if it's dry. Negs if it's moist. You gotta simmer it 45 minutes too

That shyt looks stringy and stringy chicken is more often than not dry.

you never had any type of stew meat before? poor thing

You're comparing fatty beef to lean chicken breast?

 

[Field Marshall Bradley]

This fine…. Used to do something similar but would throw cabbage, onions, ginger and carrots in the mix. Add some rice and it’s good cheap eating