But I can't stand the thought of throwing it out, so I just threw it in the oven and I'm thinking I'll take my chances and eat it. I mean it's not like it smelled bad or anything, and it was only a day. And I mean I spent perfectly good money on that chicken breast and was looking forward to eating it. Figure if I overcook it some it should kill most of the bacteria...right?
Am I fukking up?
Am I fukking up?
