I don't eat food co-worker's cook especially white people
The only time I may eat, is if the food is catered and I'm the first person in line to touch the food.
History on peach cobbler and clobbers, the earliest known cobbler recipe is in a book called "What Mrs. Fisher Knows About Old Southern Cooking," published in 1881, by former slave Abby Fisher, who moved from Mobile, Alabama to San Francisco.