Paying $3.1 million for a damned fish???:what::mjlol::wow:

ORDER_66

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That's a big ass tuna!!! :damn:

9dc7abe6856049658d218757a846c6b9_18.jpg
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Imagine the type of cookout you can have with that big ass bytch...:noah::wow:

A Japanese sushi tyc00n paid a record $3.1m for a giant tuna at the first predawn New Year auction in Tokyo's new fish market on Saturday.

Self-styled "Tuna King" Kiyoshi Kimura forked over the whopping sum for a 278kg bluefin tuna, an endangered species that was caught off Japan's northern coast.

"The tuna looks so tasty and very fresh, but I think I did too much," Kimura, who runs the popular Sushi Zanmai chain, told reporters.

"The price was higher than originally thought, but I hope our customers will eat this excellent tuna."

Kimura has been the highest bidder at the new year auction for several years. He paid the previous record of 155 million yen ($1.4m) for a fish in 2013. Although the auction prices were way above usual for bluefin tuna, wholesalers and sushi tyc00ns have been known to pay eye-watering prices for the biggest and best fish, especially at the first auction of the New Year.

'Black diamond'
Later in the day, sushi chefs sliced up the giant fish with special knives resembling Japanese swords at Kimura's main restaurant. Hundreds of sushi lovers queued for a taste.

"I have come here every year to eat New Year sushi but this tuna is tastier than ever," Reiko Yamada, a 71-year-old housewife, told the AFP news agency. Japan consumes a large portion of the global bluefin catch, a highly prized sushi ingredient known as "kuro maguro" (black tuna) and dubbed the "black diamond" by sushi connoisseurs because of its scarcity.

A single piece of "otoro", or the fish's fatty underbelly, can cost dozens of dollars at high-end Tokyo restaurants. Surging consumption of the Pacific bluefin tuna in Japan and overseas has led experts to warn it faces possible extinction, with stocks depleting by 96 percent from pre-industrial levels.
 

posterchild336

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That's a big ass tuna!!! :damn:

9dc7abe6856049658d218757a846c6b9_18.jpg
0cc3d3504e1b4ff3a779e3ab223a59a9_18.jpg


Imagine the type of cookout you can have with that big ass bytch...:noah::wow:

A Japanese sushi tyc00n paid a record $3.1m for a giant tuna at the first predawn New Year auction in Tokyo's new fish market on Saturday.

Self-styled "Tuna King" Kiyoshi Kimura forked over the whopping sum for a 278kg bluefin tuna, an endangered species that was caught off Japan's northern coast.

"The tuna looks so tasty and very fresh, but I think I did too much," Kimura, who runs the popular Sushi Zanmai chain, told reporters.

"The price was higher than originally thought, but I hope our customers will eat this excellent tuna."

Kimura has been the highest bidder at the new year auction for several years. He paid the previous record of 155 million yen ($1.4m) for a fish in 2013. Although the auction prices were way above usual for bluefin tuna, wholesalers and sushi tyc00ns have been known to pay eye-watering prices for the biggest and best fish, especially at the first auction of the New Year.

'Black diamond'
Later in the day, sushi chefs sliced up the giant fish with special knives resembling Japanese swords at Kimura's main restaurant. Hundreds of sushi lovers queued for a taste.

"I have come here every year to eat New Year sushi but this tuna is tastier than ever," Reiko Yamada, a 71-year-old housewife, told the AFP news agency. Japan consumes a large portion of the global bluefin catch, a highly prized sushi ingredient known as "kuro maguro" (black tuna) and dubbed the "black diamond" by sushi connoisseurs because of its scarcity.

A single piece of "otoro", or the fish's fatty underbelly, can cost dozens of dollars at high-end Tokyo restaurants. Surging consumption of the Pacific bluefin tuna in Japan and overseas has led experts to warn it faces possible extinction, with stocks depleting by 96 percent from pre-industrial levels.


can you imaging his profit from that fish
 

DJ Paul's Arm

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Explain how you can profit from the shyt if you spent 3.1 milly tho...:jbhmm: sounds like a loss unless you got buyers that will pay out the ass for it...

Charge $1000 for 2 pieces of sashimi in them fancy spots and them ballers will pay.
 

posterchild336

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I watched a documentary on Tuna on netflix a couple years ago, they call tuna the porsche of the sea because tunas are literally shaped like a porsche when that big and bidding prices start at porsche dollars...

obviously if it was a bid people were bidding millions.

They make so much off of a cut of tuna at expensive sushi places..



There is a market set up for it like stocks

https://www.quora.com/How-much-do-f...nese-for-and-what-variables-affect-this-price
 
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