Is this considered a struggle or boujie meal

[Caca-faat]

So I’m making bone broth for the BF as he’s trying to be healthy. This one has chicken carcass from the chicken I made earlier in the week some chicken feet and some pig feet. Is it considered boujie to make bone broth or is it a struggle meal because of the rejected ingredients?

I opted for the chicken and pig feet because it has plenty collagen to keep him young and sexy, this will also provide plenty of protein and should be flavourful. It has similar seasoning ingredients to one I made a few months ago below.

 

[CopiousX]

Why are the bird talons in the soup bowl?

 

[Caca-faat]

I’m trying to extract the collagen out of it.

 

[UWasntThere]

All high end Italian restaurants use ham hocks in their sauce. Definitely not low rent as long as it tastes good

 

[the cac mamba]

@Big Daddy

 

[⠀X ⠀]

Nope. Not eating either. Im not an immigrant and slavery is over.

 

[jj23]

Offal is low key tasty and nutritious, we would pay exorbitant amounts for processed collagen.

Bone broth is in vogue now either way.

 

[⠀X ⠀]

All high end Italian restaurants use ham hocks in their sauce. Definitely not low rent as long as it tastes good

But you ain’t never seen no Hog Maws or Ham Hocks on the menu

 

[getmoney310cpt]

No pork on my fork chicken feet cool tho

 

[Caca-faat]

But you ain’t never seen no Hog Maws or Ham Hocks on the menu

You do, you just don’t know it because it comes in a different form.

 

[Caca-faat]

Offal is low key tasty and nutritious, we would pay exorbitant amounts for processed collagen.

Bone broth is in vogue now either way.

So I haven’t made chicken in this country before and I bought a whole bird the other day, I was surprised the heart, lungs, liver, kidneys and gizzard was still in there. I was gonna add them to my gravy but got a lil freaked out because there was grit in the gizzard and I wasn’t sure of how to clean it. So I ended up chucking them. I may just buy the kidneys or so on its own to make gravy next time.

I like the mineral quality it brings to gravy, gives it plenty of depth, I just haven’t done it before.

 

[Caca-faat]

Nope. Not eating either. Im not an immigrant and slavery is over.

Doesn’t stop it from being nutritionally dense. Kept your ancestors alive because they couldn’t feed on the white meat. Or maybe they were…

 

[MajesticLion]

Madam...if you don't cut out de foolishness and chop off de fowl nail like you have some damn sense

 

[UWasntThere]

But you ain’t never seen no Hog Maws or Ham Hocks on the menu

You don't see any of the ingredients on the menu.

 

[UWasntThere]

Doesn’t stop it from being nutritionally dense. Kept your ancestors alive because they couldn’t feed on the white meat. Or maybe they were…