Too ripe. shyt is like eating jelly at that point
Breh I got some plantain ripening in my kitchen right now, I make em all the time. I used to always make em exactly like that, but now it's just too sweet for me. Now I like them just a little less ripe, fried semi hard with a sprinkle of salt on top.
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Perfection.
Yes but no salt, its already sweet enough.Breh I got some plantain ripening in my kitchen right now, I make em all the time. I used to always make em exactly like that, but now it's just too sweet for me. Now I like them just a little less ripe, fried semi hard with a sprinkle of salt on top.
![]()
Perfection.