How to make the BEST Lemon Pepper Wings! - Recipe

Fiji Water

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I let my chicken rest after flouring when I’m not rushing,

had a homie that would soak it in lemon juice and other seasoning, and he’d bake them and them thang was bananas
I do something similar with chicken and my fish, but that lemon juice "cooks" the food if you let it sit too long. It's a gift and a curse cuz I find it dries stuff out if I'm too slow.
 

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Also get this lemon pepper thank me later (honestly all their spices are a hit) keep in mind though it’s salt in it so remember that as you season as to not over salt or over do on this spice blend
 

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I do something similar with chicken and my fish, but that lemon juice "cooks" the food if you let it sit too long. It's a gift and a curse cuz I find it dries stuff out if I'm too slow.
With seafood i literally hit it with citrus as I’m bout to cook it and as it cook with the exception of frying then i hot as i pull out the oil
 
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Fiji Water

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With seafood i literally hit it with citrus as I’m bout to cook it and as it cook with the exception of frying then i hot as i pull out the oil
I normally let it sit in the fridge for about 15, no more than an hour. Then zest as i cook it. But I legit really like this method from the vid.
 
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