Yeah its super easy. The only difficult part is getting the right temp/cooking time. Cuz you can fukk around and over cook it, and it'll be tough and rubbery, or undercook it and the breading will fall off.Breh you came a long way in a short amount of time
imagine where u gonna b a year from now
dope shyt I love fried calamari but for whatever reason was always hesitant to cook squid. your video makes it look mad easy. good stuff.![]()