Double decker tacos back at tacobell. Fatboi batsignal

[CouldntBeMeTho]

 

[Richard Glidewell]

 

[kdslittlebro]

One of the most disappointing food orders I’ve ever made was the first time I saw a cheesy Gordita crunch and thought it was the double decker. When I thought I was getting melted cheese and that shyt was just beans

 

[Freedman]

I’d try a couple

 

[CouldntBeMeTho]

Was honestly kinda disappointing. Oh well nostalgia wins again

 

[B86]

Man, don't nobody want that elementary school style, liquid taco meat concoction...

 

[Artificial Intelligence]

Man, don't nobody want that elementary school style, liquid taco meat concoction...

Facts

 

[Artificial Intelligence]

I can make that at the crib… real ground beef.

 

[ORDER_66]

 

[Tair]

 

[getmoney310cpt]

I dont even eat Taco Bell but If Taco Bell used real beef like the mom and pop Mexican restaurants use they would be the GOAT Mexican fast food spot..

All it takes is a ceo with a vision and not all about profit but product..

 

[StatUS]

I dont even eat Taco Bell but If Taco Bell used real beef like the mom and pop Mexican restaurants use they would be the GOAT Mexican fast food spot..

All it takes is a ceo with a vision and not all about profit but product..

They use real beef. That's one of those myths from back then.

 

[getmoney310cpt]

They use real beef. That's one of those myths from back then.

60/70 percent not enough.. need supermarket beef quality at least not the paste bullshyt..

If burger spots can do fresh never frozen, so can Taco Bell

 

[StatUS]

60/70 percent not enough.. need supermarket beef quality at least not the paste bullshyt..

If burger spots can do fresh never frozen, so can Taco Bell

Whatever the percentage is just their taco mix. That includes 100% beef and the rest is seasonings in preservatives. Super market ground beef isn't any higher quality compared to grinding a whole chuck with short ribs.